Location: New Delhi
Californian almonds are commercially grown in California, North America. California almonds are mass-produced and processed, lowering their cost. California's almond yield has more than doubled in the last 30 years. A 400-mile stretch of the lush San Joaquin and Sacramento valleys between Bakersfield and Red Bluff, California, is home to more than 450,000 acres of almond farming. The night before consumption, they must be soaked and peeled. The most valuable export crop in the United States. California almonds of the best quality are available at Farmonics.